Fiora’ Garden

Here’s a clearer, more polished version of your review: --- I visited on a Saturday afternoon without a reservation, but getting a table was easy since the restaurant wasn’t very busy. We were just two people, and the waitress attended to us promptly. I had a bit of trouble scanning the QR code because it was blurry, but she helped me access the menu. Our food arrived in about 15–20 minutes. At first, I thought the platter was small for the price, but once we started eating, I understood it was all about quality. The gizzard, chicken, suya, snail—everything was soft, juicy, and perfectly prepared. We enjoyed everything except the pepper sauce, which tasted like it wasn’t properly fried. As soon as the waitress checked on us and I mentioned it, she quickly replaced it with a better one. The chef later came out to greet everyone, which was a nice touch. Overall, it was a great meal with excellent service. I can also imagine the environment looking even better at night.

Very great space. Lovely food, I really loved the food, I enjoyed every bit of it. Great custom service Enough space to take pictures The only issue is mosquitoes, I mean that's expected for an open space. They have both and open space and closed space. You get to choose where you want to sit. Great for birthdays, proposals, meetups, and whatever you can't think of, enough parking space. They also have a large mirror for photos where you can take very cute pictures

Second timer here. As usual, the food was delicious. We had the sunset vibes, daiquiri and a sprite, jollof rice, chicken wings, quesadillas, and grilled croaker. They were all top notch. However, there was a little hiccup because my croaker grilled fish was made with suya spice. I didn't know and didn't alert the wait staff that I had a peanut allergy! It wasn't until my 3rd bite before I realized something was seriously wrong. The manager came by, had another fish made for me. (I couldn't eat it obviously :( ). But I really appreciated the concern and quick service recovery by the Manager. Will def return on my next trip

Fiora Garden was such a pleasant experience, I overly enjoyed myself, from the ambience, to the good food, good music, good service from Fiora’ Garden staff. I was surprised people don’t speak about this place especially seeing how good their service is. Their Alfredo pasta was very good.

The scenery is beautiful and the setting too… Service was prompt and impeccable but I would like if they have a more organized way of bringing the orders. Most times because of the crowd the food gets taken to another table first before someone else redirects the order. Also I had a note for the chef, ordered a platter, snail was slimy, quite disappointing but i sent a review to the kitchen.