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Gaby Lagos is a warm and welcoming intimate space where one can enjoy an evolved fusion offering along with a fine wine experience or artisanal cocktails. Our philosophy is simple: great food, made from the freshest ingredients, and exceptional service. Our elegant restaurant, which also features an attractive, trendy bar, is bright, casual, and vibrant during the daytime, but at dinner; dim lighting, white linen, and candlelight present our set tables with sophistication.
Gaby Lagos is the perfect place for a casual lunch, weekend brunch, romantic dinner à deux, small or large group gatherings, and private events.
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Céline A.
5 months agoThoroughly enjoyed our food, which was fresh and flavorful. The servers were welcoming and attentive. The restaurant was modern and spacious. However, my meal was supposed to come with rice pilaf, but they served me jollof rice. This is unnaceptable. After waiting an hour for the food to be served, I was not going to ask for them to take the meal away and do it properly. The restaurant should work on serving what is on the menu and not serve what they want to customers.
gatiri asaolu
a year agoI was there on a Tuesday, it was quiet. The waitress was quite pleasant and always checking in to make sure we were OK. The food was delicious and I enjoyed the hummus and lambchops. Over all a good experience over all.
Dorcas E Jacob
2 years agoWe had our ladies' dinner here and I loved it. Art + food + great ambiance and great drink = 🤭 I love that The Gaby is very picturesque. It is housed in a two-story building and The Gaby is an experience, not just a restaurant. We got to see the artworks on display and the floor above is their premium clubhouse. The atmosphere and ambiance were great. When you enter the restaurant, you'll see the bar to your right so no pressure if you just came for drinks - cocktails, coffee, etc Note that you can walk in but it's best to make a reservation. The table setting is another thing I love. If you are a group, the tables are set up to accommodate that. Although, I was looking forward to flowers on our table , the candles on it still made a beautiful look. Oh yes, the food, my favorite was the dips/sauces that came with my meal. I had a taste of some of my friend's meals and they tasted good too. Thanks to the head chef - chef Croffie (I hope I got the spelling right) Although we were there until late, the staff was courteous and accommodating, glad we celebrated our friend's birthday here. I will definitely visit again.
ian walker
a month agoGreat food and fun friendly service
Akinbo Akin-Olugbade
a year agoVery well done, really inventive take on high tea, thoroughly enjoyed it, the agbalumo cheese cake was a nice touch. Presentation full marks. Chef please work on the panacotta a bit more. Will certainly be back.