Ofadaboy brand, established over 10years ago, was an idea borne from a natural flair to bring to life what makes African taste, style and presentation different from the usual continental dishes. The brand known for creating unique food variants, mix and presentation has brought to the food and beverage industry an infusion of social cultural tone to restaurant and outdoor caterings. Ofadaboy, is the only and leading traditionally focused food vendor that cuts across the major cultures in Nigeria. Catering for all kinds of events in the social and corporate circles.
Sourcing materials and ingredients from markets in Lagos, Ogun and other parts of the country where the best natural food ingredient are found has not failed in making the output as natural as possible.
The company, driven by honesty, best practice and service delivery, manages an array of top clients and has also provided employment to over 100 Nigerians in its few years of existence.
Ofadaboy brand is a truly African Restaurants and Outdoor catering company that bring to bear unique taste to the satisfaction of Africans in the naturally designed environment.
Only guests who have booked can leave a review.
Christopher Ogochukwu
2 months agoThe food had a nice kick to it, which is what you usually expect from ofada rice. However, the smell was a bit stronger than I remembered—it might just be that my memory of it has faded! On a brighter note, the service was fantastic, and the ambience was really pleasant. Overall, it's definitely a nice place to enjoy a meal, though it might not be the best spot to introduce someone to ofada rice for the first time.
Fortune O
2 weeks agoRemarkable. Who ever is the brain behind the theme of this restaurant is true son/daughter of the soil. If you have never had the experience of visiting a true Nigerian village and you are in Lagos, just stop by at this restaurant.
Emmanuel Farinu
6 months agoThis is about the most intentional space you can be in Nigeria. It is culture personified, I like the colours and art. The presentation of food is art. Allow your eyes to wander, you might catch another interesting detail - maybe a fork welded to table legs . Definitely don’t order bush meat if you don’t want to bite on hunting pellets. This is the only issue, we couldn’t enjoy the way as it was full of bullet pellets. Although this is expected. I also beleive that more can be done about this.
Remilekun Obanla
4 weeks agoI love this, the food is a 10/10 cuz the spice is just right. Service was excellent and you shave the thing to call them over, they come immediately. It was really local and was amazing so the vibe and everything overall was chef’s kiss! Would 100% recommend!
S N
8 months agoAwesome spot. Good food. I wish the drinks were stronger. We ordered Ofada rice with egusi, Ofada rice with Ayamashe, and seafood pepper soup. The service, ambience, and overall atmosphere is nice though. I'd recommend trying it for sure!